Cheese Grits With Saucy Black Beans, Avocado and Radish

This has been my daughter’s favorite meal since she was around 18 months. She’s now almost 4. She has asked for it as her birthday meal. I have loved Sarah Copeland’s recipes all the way back to her Real Simple Days and this is the perfect, easy, weeknight meal. I would make it every week, if my husband were amenable to it.